Gates openin threehours.
Event morning means a stack of delivery slips. Scan them at the dock as they land, several at a time, approve them, and every location's stock is current before doors.
Early setup. YieldTrac is built for restaurants first. Arenas and stadiums use the same app today: each stand, kitchen or dock is set up as a location, and screens use restaurant words. A demo shows what fits.
Scan at the dock. Post on approval.
Batch scanning at the dock, pars for every location and transfers between them, in place of the binder and the radio calls.
Scan several slips at once.
Photos and PDFs land in Invoice staging, every line is read twice, and each slip posts to stock when it's approved.
Every item has a par.
Each location keeps its own par for every item, and the order fills back to par.
Move stock between locations.
Send product from one location to another, and both locations' stock updates.
On the radio less. On the app more.
Short ships, price jumps and handwritten notes on the slip are flagged in Invoice staging before anything posts.
What a leak could cost you.
Move the sliders. The estimate assumes 4% of spend leaks through short ships, unnoticed price jumps and uncounted stock. It is a rough model: the rate is our own assumption, not a measured or published figure; your demo uses your own invoices.
Estimated monthly leak.
The Standard plan ($299 a month, counted here for each location) is about — of that estimated leak. How much of a leak YieldTrac helps you catch depends on your suppliers and how closely invoices are checked.